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Fonseca has an illustrious history, they produce great vintages year after year. Colston Bassett stilton is, in our minds, the King of Stiltons. Together they are just cheese hamper heaven.
Presented in one of our top quality wicker hampers
Made in Nottinghamshire, the Colston Bassett is the finest Stilton you can buy! It has a complex flavour, sweet and creamy at first before developing a long grassy piquant tang but never sharp or harsh; more mellow and fruity. It can only be made in six dairies in the counties of Nottinghamshire, Derbyshire, and Leicestershire. Stilton takes its name from the town of Stilton, where it was first traded at the Bell Inn in the early 18th Century - but it cannot be made there!
Our Polished Knot Scoop is excellent for serving crumbling Stilton with a minimum of fuss. A great gift for those who love the taste of Stilton, but not necessarily the mess it can create with a normal cheese knife!
Made by Culinary Concepts and presented in a presentation box.
A big and vibrant port from the House of Fonseca Guimaraens established in 1822.
This special bottle of port presented in a Fonseca branded wooden case comes with a useful port funnel which incorporates a strainer, making it perfect for decanting.
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