Indulgent Cheese Celebration Cake

Made in Nottinghamshire, the Colston Bassett is the finest Stilton you can buy! It has a complex flavour, sweet and creamy at first before developing a long grassy piquant tang but never sharp or harsh; more mellow and fruity. It can only be made in six dairies in the counties of Nottinghamshire, Derbyshire, and Leicestershire. Stilton takes its name from the town of Stilton, where it was first traded at the Bell Inn in the early 18^th Century - but it cannot be made there!

Supreme Champion British Cheese Awards 2013!

Tunworth, made by Hampshire Cheeses, is a delicious soft, white rinded cheese handmade from pasteurised cow's milk.

Rich, sweet and nutty, the cheese ripens to give a mushroomy flavour with a green grassy sharpness on the finish. Cow's/Pasteurised

The same cheese as the round Godminster but in a sweet heart shape. Perfect for loved ones, Mother's Day, birthdays and of course that day in February.

As Featured on Sunday brunch on channel 4 on Sunday!